About Me

New York, United States
Mommy,wife, homespun enthusiast and excessively mouthy.

Monday, July 18, 2011

French toast kabobs?? Yes, please!

Trying to satisfy the palates of young children is often a challenge. Thanks to numerous cook books and Martha Stewart, I’ve gathered loads of useful tips on how to make meal time fun and satisfying for my ladies. Today for breakfast I made French toast Kabobs. A very flashy meal with little preparation and all ingredients I had on hand. The biggest compliment to me at meal time is knowing my kids are getting a well balanced diet AND they are also enjoying it!  

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